With just a bit of simple, regular care, your shears will keep their sharp edge and serve as your trusted partner for years to come. Here’s how.

Maintaining Sharpness

If you feel it’s not cutting as well as it used to, try cleaning the blade edges. With regular maintenance, you can keep using it for many years.

Cleaning
Use the dedicated eraser to remove any dirt, sap, or rust from the surface of the blades.

See Eraser

Sharpening

Use a whetstone to sharpen blades that have become worn. Before using it, soak the stone in water for about 15 minutes so it can fully absorb the moisture.

Hold the shears firmly with one hand so they don’t move, then place the whetstone against the tip of the blade and sharpen evenly at a consistent angle. By drawing the stone quickly toward yourself as you sharpen, you can create a very sharp edge.

When you’re finished, wipe off any residue from the blade with a soft cloth.

See Whetstone

Oiling

Use Rustol, a high-quality anti-rust oil, to prevent corrosion. Apply it so that it seeps thoroughly into the pivot (rivet) area, then open and close the shears several times. Finally, wipe the surface of the blades clean.

See Rustol

After Maintenance

Once maintenance is complete, the blade will be sharper and therefore more prone to chipping.

For this reason, please start by cutting soft leaves or other light materials to “break in” the edge before regular use.

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How to Keep Your Shears Clean


By soaking them in a disinfectant tool-care solution, you can sanitize the blades and remove dirt, sap, mold, and bacteria.

See Tool Care

Filling the Solution

Pour Tool Care into a container that matches the size of the tool you want to clean.

Submerging the Blades

Immerse the part you want to disinfect in the Tool Care solution.

Wiping Off and Use

Once disinfection is complete, wipe the solution off thoroughly with a cloth before using the tool.